Remove from oven and stir in the dried apples.
Apple cinnamon granola bars recipe.
Bake the granola for about 45 minutes stirring every ten minutes until the granola is golden brown.
Stir in flax and honey.
Set aside for later.
1 teaspoon of vanilla.
With less than 10 ingredients in this granola recipe it s the perfect thing to cook up with your kids.
When oats are nice and brown remove from oven and lower oven temperature to 300 degrees f.
Place in the freezer until firm then cut into bars and serve.
Nuts coconut oats flaxseed spices and sugar.
1 cup of cinnamon applesauce.
In a large bowl combine puffed rice cereal dried apples cinnamon and salt.
In a small bowl combine the oats flour cinnamon and baking soda.
Cup of melted butter.
Stir to dissolve sugar for 2 4 minutes.
Let the granola cool completely.
1 tablespoon of cinnamon.
Cup of raw sugar.
Combine the dry ingredients.
To make this granola you will need the following ingredients.
Combine the date paste with the dry oat mixture and press into a lined square baking pan.
The apple and cinnamon give the taste and the nuts and seeds give you the energy.
Many low carb granola bar recipes use fibre syrup which is not easily available in the uk.
It was time to make my own granola bars.
Mix the wet and dry ingredients together.
Store the granola in a large airtight container.
In a large bowl beat butter and brown sugar until crumbly about 2 minutes.
Pour the melted sugars over the granola and mix well.
2 cups of rolled oats.
Line a medium or large baking sheet with parchment paper or greased foil.
Transfer the cooked oats into the oat bran chia mixture and combine well.
Cup of chopped walnuts.
Place apple slices in a large bowl and gently mix in sugar cornstarch and cinnamon.
Therefore i decided to use egg white and flaxseed as a binder.
Stir together the rolled oats cinnamon dried apple and walnuts in a bowl.
Preparation remove the core and thinly slice apples.
Spread oats sunflower seeds nuts and flax seeds out in an even layer on parchment paper lined baking sheet.
Baked for 5 10 minutes until the oats just start to brown and become fragrant.
Remove from heat add vanilla extract and set aside.
Preheat the oven to 300 f.
In a small sauce pan bring honey coconut oil and brown sugar to a simmer over medium heat.
Add all dry ingredients to a large bowl.
Prepare 9x9 inch baking dish by lining it with parchment paper leaving excess hanging over sides for easy removal.
Gently stir in raisins.